Chef’s Panel: Financing Strategies For Food Businesses

Join local mission-driven lenders for an engaging panel discussion tailored for food entrepreneurs looking to boost their success through strategic financing.

Whether you’re launching a new venture or seeking to expand your existing restaurant, understanding your financing options is crucial for thriving in the current environment.

Learn from industry experts and experienced restaurant owners as they share valuable insights, strategies, and resources to help you finance and grow your food business.

Panelists include seasoned Bay Area chefs and food entrepreneurs who have successfully secured funding from community lenders to grow their businesses.

Presented by Main Street Launch, MEDA, Pacific Community Ventures, TMC Community Capital, and Working Solutions

Virtual

Link

Meeting Registration – Zoom